Our Hygiene Promise

Great quality of dishes and high standards of hygiene during food preparation are of great importance at HomeCooked UK. This is why there is a specific vetting process that all of our chefs/homecooks have to go through according to which every chef/homecook is required to:

A: Hold a hygiene certificate Level 2 or more. Every person involved in the preparation and handling of food needs such a certificate.

B: Register their premises with the local Council. This means that all of our chefs/homecooks receive an inspection from a food officer and are awarded with exceptional hygiene rating.

C: Undergo through our food tasting session during which one of our culinary experts tries their food to ensure that it is delicious!

Our Hygiene Promise

Great quality of dishes and high standards of hygiene during food preparation are of great importance at HomeCooked UK. This is why there is a specific vetting process that all of our chefs/homecooks have to go through according to which every chef/homecook is required to:

A: Hold a hygiene certificate Level 2 or more. Every person involved in the preparation and handling of food needs such a certificate.

B: Register their premises with the local Council. This means that all of our chefs/homecooks receive an inspection from a food officer and are awarded with exceptional hygiene rating.

C: Undergo through our food tasting session during which one of our culinary experts tries their food to ensure that it is delicious!

Contact Us

Send us an email to info@homecookeduk.com

HomeCooked UK has been selected amongst the Top 20 innovative companies into the 2018 Global Class of Startups Programme

© HOMECOOKED UK 2017

Contact Us

Send us an email to info@homecookeduk.com

HomeCooked UK has been selected amongst the Top 20 innovative companies into the 2018 Global Class of Startups Programme

© HOMECOOKED UK 2017